The Private Reserve is a very special limited edition blend of Chilean Hoji and Chilean Arbosana, creating a beautiful sensory profile. It exhibits prominent notes of stone fruit and herbaceous green tomato leaf. It is layered, creamy and complex with desirable peppery sensations.
Country of Origin -Chile
Crush Date- May 2018
*Biophenols: 322.8 ppm
Fruitiness: 5.0 Bitterness: 3.9 Pungency 4.8