Black Cherry & Basil Marinated Lamb Chops

Ingredients

• 1/2 cup VS Basil Infused Olive Oil
• 1/4 cup VS Black Cherry Balsamic Vinegar
• 10 lamb rib chops
• 2 cloves garlic (minced)
• 1 Tsp Healthy Life Rosemary
• 1 Tbsp Pine Ridge Apiaries Prairie Honey
• 1 Tbsp Brown Sugar
• 2 Tsp Dijon Mustard
• 1 tsp Healthy Life Dried Oregano
• Dash of salt & pepper

Instructions

• Place lamb chops in resealable bag.
• Whisk together Basil Olive Oil, Black Cherry Balsamic Vinegar, garlic, rosemary, honey, brown sugar, Dijon, oregano, salt and pepper and pout over the chops. Toss to coat.
• Cover and refrigerate overnight (at least 18 hours).
• Grill chops over medium high heat until browned to desired darkness.
• Serve with your favorite side dishes.