Our handcrafted, Roasted Walnut Oil is made in Saumur, France strictly following their 150 year old traditional methods. Slow roasted to perfection, then expeller-pressed and lightly filtered. It adds a rich walnut taste to salad dressings, pasta, grilled meat, fresh bakes pastries and makes a great bread dip. Shake with equal parts of our Red Apple or Blackberry Ginger Balsamic Vinegars for an unforgettable vinaigrette.