Cooking Instructions
- Wash and quarter potatoes.
- In a mixing bowl coat potatoes with olive oil and rosemary.
- Transfer to a baking dish/sheet and sprinkle with salt.
- Roast at 375 degrees until tender. (40min.).
- 2lbs red or white baby new potatoes
- 1/8-1/4 cup tuscan herb infused olive oil
- Seasonelle herbal salt
- Rosemary or thyme
Ingredients
| Quantity | Measurement | Title |
|---|---|---|
| 2 | pound(s) | Red Baby New Potatoes (or White) |
| 1 | dash(es) | Seasonelle Herbal Salt |
| 1 | pinch(es) | Rosemary (or Thyme) |
| 1/8 to 1/4 | cup(s) | Vita Sana Tuscan Herb Infused Olive Oil |
Suggested Vita Sana Products
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